by katied@servingthespirit.com | May 23, 2014 | Blog Post, Column 1
Today we are chatting with Fran Steyn, who is a local Chef and Entrepreneur owner of Frantastic Treats & Events in Whitby. Offering a boutique style experience in all things sweet and savoury. She is sharing with us today her passion for creating beautiful, delicious treats and eats – which she offers throughout the Durham Region and GTA. 1. Good morning, and Welcome, Fran! Tell us what got you started in your business. Frantastic Treats began one holiday season7 years ago when I was going on a trip back to South Africa and wanted to make some extra spending money. I sent out an email to friends and family offering Christmas & Chanukah cookies – I made 1200 cookies that year….. it grew from there. 2. It’s amazing when you hit on a good idea how it just takes off, isn’t it? When and how did the addition of “& Events” add on to Frantastic Treats? Once I decided to open my kitchen, I immediately began developing my catering menu. Often people say, “either you can bake, or you can cook” …well, I can and do BOTH! I just love making things beautiful – whether it is the intricate design on a cookie or cake to a yummy sandwich or perfectly placed fruit platter – “As pleasing to the palette as it is to the eye” is my mantra. Other “Events” include our onsite and offsite birthday parties and workshops. I speak on panels at schools and… Stay tuned for the FRANTASTIC TREAT SHACK…. Details to follow… 3. Oooohh! I love a teaser! What you do is very creative....
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